Filled with poems, pictures, cartoons, anecdotes, philosophical musings and, of course, recipes, Stephanie Pierson's new book is a wonderful homage to this traditional Jewish dish.

Brisket is so easy to warm up to, no wonder everyone loves it. Families pass brisket recipes down like heirlooms. Chat rooms are full of passionate foodies giving passionate opinions about their briskets--and each one claims to have the best brisket recipe ever!

Stephanie Pierson contends, "Some foods will improve your meal, your mood, your day, your buttered noodles. Brisket will improve your life." If brisket does indeed improve your life, then The Brisket Book promises to be the ultimate life-affirming resource for anyone who has savored--or should savor--this succulent comfort food.

Hardcover; 208 pages; Published in 2011; SIZE: 9.5" H x  1" D x  8.25" W

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